Story by Jan Moir For You Magazine
Published in print and online on November 30, 2025, in You Magazine.
We’re delighted to share an interview-style piece on Sally Barnes and Woodcock Smokery, written by long-time customer and journalist Jan Moir, who has been buying Sally’s smoked fish for more than two decades.
In this beautifully observed article, Jan captures the heart of Sally’s work - her lifelong dedication to wild fish, the integrity of her methods, and the deep respect for nature and craft that has defined the Smokery for over 45 years. It’s a rare glimpse into the traditions, values, and quiet persistence that make Woodcock Smokery what it is today.